Sala Syrup (710ml) by Hales Blue Boy

Product Information

Fortunately for us, Zulay Kitchen recently reached out with an offer to try their electric MILK BOSS milk frother, and I knew exactly what to use it for! I was excited to recreate Thai pink milk for our kids the way hubby experienced it growing up in Thailand. Ingredients

For extra sweetness and presentation, garnish the Pink Milk with a sprig of edible flowers like pansies or a few rose petals. It will make the drink even more visually appealing and add a subtle hint of fragrance. Traditional Thai Nom Yen is simple: just crushed ice and the pink drink in a plastic cup or bag. But who said you can't fancy things up a bit, especially if it's for special occasions? Helpful Kitchen Notes and Tips Make it gluten-free. Use gluten-free rolled oats and make sure that the protein powder you’re using is GF certified. The bottle. Hale’s Blue Boy Syrup can be stored in a cool, dry place like your pantry. Make sure the cap is tightly closed to maintain its freshness and flavor. It’s something I’ve experienced growing up too. Whether we were praying at altars with offerings of red syrup soda, or having a family dinner together at home, Hale’s Blue Boy had a presence and a seat at the table. My favorite flavor matches chef Kittichai’s -- dang is definitely the superior option -- whereas my brothers preferred the forest green cream soda option. At home, we made every beverage variation possible. We mixed Hale’s Blue Boy with milk (a classic), soda water (something lighter and bubblier), and even tap water (during desperate times). We poured it over crushed ice for a 2 minute dessert sprinkled with corn, beans, and grass jelly. Hale’s Blue Boy was at the center of it all. The drink. If you have leftover pink drinks from a big batch, put them in an ice cube tray for the next round of drinks. Add some milk and let the ice cubes thaw, and enjoy!A nom yen (Thai: ****, pronounced [n**m j***n]) is a type of hot beverage made from sala syrup and hot milk. There are two types of milk in Thai: nom and yen. There are two types of milk used to make nom yen. The three types of condensed milk are nom sot, nom thammada, and nom khon wan. The Yen’s Sharp Decline Hale’s Blue Boy is at the center of many celebrated Thai drinks. Since 1959, the syrup brand has been producing flavored liquid sugar in traditional Thai flavors like sala (palm fruit) and mali (jasmine) as well as Western-inspired flavors like cream soda. The brand also carries a grape, pineapple, strawberry, root beer, rose, and cantaloupe flavor -- though you’ll be hard pressed to find these among Thais. The three most iconic flavors are most definitely dang, which translates to red and is the sala flavor; kieow, meaning green and referring to the cream soda flavor, and mali, or jasmine.

Note: If making it vegan leave out the condensed and evaporated milk and replace the cow’s milk with plant-based milk. 2. Made with water, condensed milk, evaporated milk and ice In a small cup or measuring jug, mix together the sweetened condensed milk with the evaporated milk and set aside. Thailand Street food. A refreshing and sweet beverage that captures the essence of Southeast Asia's vibrant street culture.

Sala Syrup Taste

If all you have is condensed milk and or evaporated milk you can still make a tasty drink. All you need to do is increase the amounts of condensed milk and evaporated milk. Yes! Any plant-based or regular whole or skim milk of your choice can be used. I can vouch that the coconut milk version is delicious and delivers a rich texture and creamy coconutty flavor! Unsweetened coconut, cashew, oat, almond, walnut, macadamia, pistachio milk etc. will all work for this strawberry protein overnight oats. Variations Though, recently many have adopted the cutername that is nom chompoo, which translates to pink milk. So you might hear Thai people use those names interchangeably when they're talking about this pink drink. Why We Love This Recipe Thai Pink Milk, Nom Yen, or Nom Chompoo (นมเย็น) is a beloved Thai drink made with a delightful combination of cold milk and Hale's Sala flavored syrup. It is popularly served in Southeast Asia, particularly in Thailand, where it's commonly found on the streets and in local markets. The star of the show in this drink is the Blue Boy Sala Syrup, Hale's brand, which adds the signature pink color and floral sweetness. In Thailand, pink milk is most commonly known as nom yen (นมเย็น), which translates to iced milk or cold milk. It can also be referred to as nom chompoo ( นมชมพู), literally pink milk. Its signature ingredient is a bright red artificially-flavored syrup that tastes like sala, a palm fruit native to Southeast Asia. This concentrated syrup is cloyingly sweet with a really unique almost floral flavor. Although other brands exist, the Hale's Blue Boy brand is basically synonymous with this sala-flavored syrup.

Make the oats base. Mix all the ingredients except the fresh strawberries in a mason jar, sealable airtight container or bowl until combined well. Making Thai pink milk is ridiculously easy.As with many other Thai drinks, Thai pink milk is better with ice, especially crushed ice. So I suggest you prepare some ice too. You can make crushed ice using a blender or food processor. If you want to crush it the Thai way, you can put some ice in a bag and smash it with a pestle!In the drinking glass, add the sala syrup mixture followed by a few mint leaves and ice. Then mix gently to increase the volume. The word Yen in Thai means cold, and it's often used to identify food or drinks, as in how we would describe our preferred drinks like Iced or hot tea or soups. Thailand is hot and humid all year round, so there are a lot of "Yen" food and drinks like Cha Yen (Cold tea), Nom Yen (milk) Nam Yen (water). Chef Ian Kittichai, who is an Iron Chef of Thailand and invents unique, Southeast Asian sweets at the various Spot Dessert Bars across New York City, has fond memories associated with Hale’s. “It is something all Thais have grown up eating and drinking, so it is very linked to our childhood memories,” he explained. “It is served in drinks and desserts for all occasions -- everyday at school, during military training (which is compulsory for all Thai boys and men), temple events -- even when one becomes a monk.” For the perfect summer refresher, mix Mekhong with your favourite fruit juice and plenty of ice. It’s a cheap and cheerful way to enjoy a delicious alcoholic drink and experience the unique flavours of Thailand. With its 35% alcohol content, Mekhong is the perfect choice for those looking for a sweet and spicy escape from the mundane. So, go ahead, give it a try, and let the spirit of Thailand transport you to a place of pure bliss. Sato You might know Thailand is famous for so many great food recipes but did you know it also has a range of notable drink recipes too? With the sun and high temperatures across the country, it’s no surprise some of Thailand’s most traditional drinks are iced beverages. In this blog, we’ve put together a collection of recipes of Thai drinks that are a must-try to stay cool and refreshed throughout the summer months. They’re easy, delicious and great for all the family including kids.

What does pink milk taste like? Similar to strawberry milk, but more intense and sweet in flavour. It’s very aromatic and will definitely appease your sense of smell as well as your tastebuds. Use another type of berry syrup and berries. Make it with blueberry, raspberry or other berry syrup and stir in fresh blueberries or raspberries instead of strawberries. Golden syrup can be used in a variety of dishes and can be used as a versatile syrup. Dark syrup is a difficult ingredient to find in the United States or around the world. Because of its distinct flavor, dark syrup is a good substitute for golden syrup in some dishes. The Tastiest Syrup You’ve Never Heard Of: Thai Sala Make the flavored milk in a jug without ice and pour the prepared pink milk into either large bottles or jugs and store covered in the fridge until ready for the party. If you’re looking for a refreshing drink that can help you relax after a long day, pink milk might be the answer. To make it easier for you to consume, it’s a delicious substitute for regular milk. As a result, its bright colors will make you feel bright and cheerful all day. What Is Nom Yen Made Of?

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Evaporated Milk: Evaporated milk is used as the base milk of this drink. If you don't have evaporated milk available, regular cow's milk would likely work as a substitute. Sala Syrup (710ml) is a sweet syrup made with soda that can be mixed with a variety of other sweet drinks like Thai Pink Milk and Strawberry Yogurt. It is best to keep it in a cool dry place while it is still fresh. To keep the opening refrigerated, use the container. Making Your Own Simple Syrup First boil 200ml water in a small saucepan until hot then turn off the heat. Follow by adding the 2 tbsp of Thai tea leaves (and sugar if desired) then stir. Leave to sit for 3-5 minutes. Sang Som is a spirit that is made from a blend of sugarcane or molasses with various herbs and spices, making it a unique and delicious alcoholic beverage that is not found in many other places . It was first introduced in 1977. Since then, it has maintained its position as one of the best alcohol brands in the Southeast Asian region. With an alcohol content of 40%, it is a strong drink that should be consumed with caution. It goes through a five-year ageing process in charred oak barrels, which creates a smooth and sumptuous alcoholic drink that is a classic in Thailand.