Calypso - Ocean Blue Lemonade - 1 x 473ml

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To avoid this, simply make sure some fo your ice is crushed slightly less, so there are larger pieces. Because these will take longer to melt, they will remain blue in your glass for longer. Thus you end up with this gorgeous blend of blue/pink/purple elements in the drink. First, we steep the blue butterfly pea flower liquid following the method above and pour this into ice-cube trays. The actual size/shape of the tray doesn’t matter as the ice is going to be crushed in the end. Divide the ice between 12 glasses and add a few spoonfuls of puree first, then top with the lemonade. Gently stir it before serving. Even if you don’t have these cool Mo Willems themed favor boxes you could create this look with blue or white favor boxes. The filling is what makes it fun! I have been so blessed to have found my second, once in a lifetime. I've met an amazing man who is so good to me.

Want to switch things up and add exciting variations to your classic blue lemonade recipe? Try turning it into a frozen concoction by freezing fresh or frozen fruits like strawberries and blueberries and adding them to your mixture for an icy treat on hot days. This can also be blended into an incredible slushy if preferred! Add additional fruits like blueberries into your combination for a hint of berry flavor or a sweetener like agave nectar or honey if your drinks need extra sweetness — just be cautious not to add too much! Benefits And, you might be surprised to know that this isn’t the only ingredient that has this colour-changing effect. Red cabbage water has this very same effect (and can be used for lots of fun experiments with kids). Pour the blue curaçao syrup and the alcohol-free spirit of your choice (if you’re using it) into your glass and slowly top with lemonade. Stir gently, add ice, garnish, and serve. To make the lemonade syrup simply add your lemon juice directly into the sugar syrup. I know that different people prefer their lemonade at different levels of ‘tart-ness’, but I’d say between 1-2 lemons for this amount of liquid. This can then be left in the fridge overnight. Lemons: You can use freshly squeezed lemons for the freshest flavor but there’s nothing wrong with taking a shortcut and using premade lemonade too. Just omit the sugar for the recipe as it would have already been included in your drink.This simple magic colour-changing lemonade is made using butterfly pea flower and turns from blue to purple in front of your very eyes. This magical concoction is sure to impress kids and guest alike! Plus, it uses 100% natural colouring and less than 10 ingredients! There's nothing better than a sip of iced cold lemonade, but when you add blue raspberry, you get an instant upgrade. Blue raspberry lemonade has become our favorite summer drink, and this recipe is constantly on repeat around here. Keep your blue lemonade in a covered pitcher in the fridge for up to a week. For best results drink when freshest. This simple colour-changing lemonade is made in just four steps: Make the simple sugar syrup, steep the butterfly pea flower, mix and finally add the lemon juice. To make the simple sugar syrup

The color change reaction of the cabbage water versus the pH levels can simply described as follows: Next, we mix the blue pea flower tea and sugar syrup together in a large jug, add two more cups of water and mix thoroughly. Not only that, but I’m also going to include two methods for serving this magical drink. Because variety is the spice of life, after all! So, depending on whether you want to make a simple lemonade or a fun slushy, the method will differ slightly but are both still super simple. Next, we make the sugar syrup, but this is where the method differs slightly. When creating slushies I prefer to make my lemonade syrup as a whole, rather than a simple sugar syrup. I tried this recipe today – It didn’t work as much as the goal is to achieve a blue colored drink. I definitely didn’t get a BLUE lemonade but rather a very distinct and flashy *red* colored lemonade (that can be easily achieved by adding in a substantial amount of juiced strawberries, or any other common red fruits).The foundation of any good lemonade is freshly squeezed lemon juice. You’ll need about 1 cup of freshly squeezed lemon juice for each pitcher of blue lemonade. You may want to sprinkle in some sugar to balance out the tartness of the juice. Water is essential for diluting your mixture; depending on your desired sweetness level, you can use more or less water but 4 cups is standard. Finally, the star of the show: blue syrup! You’ll add an ample amount of the syrup to achieve that signature dip-dyed hue. Simple Steps I have worked at Bally's and Paris hotel.casinos, in Las Vegas. I have seen some very famous entertainers, including Liza Minnelli, Penn and Teller, Ray Liotta, Dr. J (Julius Erving), Frank Sinatra and his wife Barbara Marx. and many, many more. Start by making a simple syrup for the lemonade by mixing water and sugar in a small saucepan on the stove over medium heat. Bring the mix to a simmer and stir frequently until the sugar has been completely dissolved. Remove from heat. My blue lemonade punch recipe post inspired by The Pigeon HAS to Go to School! by Mo Willems is in partnership with Disney Book Group, however all thoughts are my own.

For this I used Simply Lemonade, Mountain Berry Powerade and 7up. You could just as easily make lemonade punch with Sprite, Sierra Mist or even ginger ale. To make this blue lemonade all you need is lemonade, dark blue sports drink like Powerade and lemon lime soda. Normally I try to avoid soda in my punch unless it is necessary like in this sherbet punch. You certainly could leave it out for this one. Since the sports drink isn’t very sweet and I didn’t want to lose the bright blue color, I opted for some soda to add a little sweetness. You can add more if you’d like fizzy blue lemonade. Blue lemonade is a fun twist on the classic summer favorite: lemonade. The blue hue of this delightfully tangy and sweet drink comes from blue syrup, which is made using water, sugar, fruit extract, and food coloring. The flavorings in the syrup also add a unique taste to the lemonade. The origins of blue lemonade are slightly unclear, but it’s believed the delicious drink originated in Europe in the early 19th century. Ingredients Looking for something simple light and great for a hot day? The Salty Dog Drink featuring grapefruit juice, vodka (or gin) and a salted rim may be just what you are looking for. Simple add any alcohol you want to either above recipe to create your favorite hard lemonade drink.

If you’ve never made your own lemonade before or sugar syrup concoction then this might be the point where you think I was lying to you about this recipe being simple. But, honestly, it couldn’t be any easier. Once again, there are a couple of methods that you can use here, either using full butterfly pea flowers or using butterfly pea powder tea bags. I prefer to use the dried flowers though. What I love most about this recipe is that it uses a natural colourant and ‘natures magic’ science to get the colour-changing effect. Place the blue spirulina in your glass then add the lemonade. Stir gently. You might find the drink foams up a bit as the 2 ingredients react with each other, so just scoop the foam out – although my boys thought this was ‘supercool’ and wanted to eat it instead!