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Corona Cero Alcohol Free Lager Beer 24 pack bottle, 0% ABV

£9.9£99Clearance
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Now, we’re excited to offer consumers Corona Sunbrew 0.0%, the first non-alcoholic beer with vitamin D, reinforcing our desire to help people reconnect to nature, anytime.” ​ The 0.0% alcohol alternative has the same crisp and refreshing taste as Corona Extra, with subtle citrus notes that deliver a perfectly balanced flavor. Brewed with 100% natural ingredients Corona Cero can be enjoyed anywhere and anytime, best served cold with a signature wedge of lime,”​ says the brand. Budweiser has also extended its Corona brand into low & no and hard seltzers. A non-alcoholic version of Corona, called Corona Cero, rolled into Tesco this month with a wider rollout expected in March across grocery and convenience. Spindrift’s seasonal debut of Spiced Apple Cider is lighter and a more real-tasting version of the traditional fall flavor. It’s not quite cider, not quite seltzer – it’s a category-defying beverage and a completely new taste for Spindrift.”​ Budweiser Brewing Group has unveiled a trio of major launches for its Stella Artois and Corona brands.

As a brand that was born on the beach, Corona embraces the outdoors in everything we do, because we believe that outside is where people best disconnect and relax. The feeling of the sun is one of the things that people love most about the outdoors and the Corona brand is always innovating to remind them of that feeling,”​ said Felipe Ambra, Global Vice President for Corona. Furthermore, the brand wants to challenge the idea that sparking water and hard seltzer are just summertime beverages. Stella Artois Unfiltered will be brewed with British barley and the same yeast as its core line, but with the addition of Mandarina Bavaria hop oil, which McGeorge said “balances out the beer and boosts the more fruity and citrusy notes of the lager”. Produced in Italy by Rossi d’Asiago distillers since 1924, Kranebet is an aromatic liqueur rich in juniper. Originally a popular pharmaceutical elixir, Kranebet uses carefully selected ingredients and artisanal distillation creating a ‘harmonious spirit, free from artificial flavoring and colors.’On the new launch, Senior Marketing Manager James Johnstone said: “ We’re excited to welcome Kranebet into our growing Italian portfolio and launch it in the UK. Kranebet offers a sweeter twist on the traditional London Dry Gin, perfect as a Gin & Tonic or as a twist on the classical Negroni. It’s rich brand history and traditional Italian flavors will appeal to a wide audience of UK consumers, whilst also having a special place in many Italians hearts.​” Britvic's Brazilian flavors Green apple introduces a sour note for creative drink pairings; while Pink Lemonade is a refreshing drink that blends the citrus of lemon and sweetness of strawberry. It’s no secret that reducing your alcohol intake has significant health benefits. According to a study by Alcohol Change UK, 70% of people who took part in Dry January reported better sleep, 86% said they’d saved money and 65% noticed improvements to their overall health. How is alcohol-free beer made? The brand will debut in Canada this month: followed by the UK later this year and then other key markets in Europe, South America and Asia. Our panel – made up of 10 WSET-accredited experts and consumers — tasted 25 no-and low-alcohol beers from the leading breweries and supermarkets, in search of those that offered all the authentic, hoppy flavour and refreshment of a traditional beer, minus the alcohol. Each was served chilled and blind to avoid brand bias.

Fall is an ideal season for Spindrift. It’s when the air is crisp, food turns heartier, and when many people return to where they feel the most at home to spend time with their loved ones.​ The launch marks Corona’s ambition to expand the drinks category with new innovations. In May 2022, the brand launched a flavored alternative to beer – Corona Tropical, the brand’s first lightly sparkling alcoholic drink made with a hint of real fruit juice. It was released in three different flavors – Guava & Lime, Raspberry & Lemon, and Grapefruit & Lemongrass. The journey was not easy as vitamin D is sensitive to oxygen and light, and not easily soluble in water. But thanks to our ongoing investment in innovation and research and development, our team was able to create the only non-alcoholic beer with vitamin D, providing a unique opportunity in the market.”​ UK spirits distributor Hi-Spirits is launching Kranebet Italian Gin Liqueur in the UK market this month. Yellowstone creator Taylor Sheridan, in partnership with 101 Studios and producer, David Glasser, has teamed up with beverage incubator L.A. Libations to launch launched a new line of alcoholic beverages with major national retailers under the banner 6666 Grit & Glory.Corona Extra hat eine große, stetig wachsende Fan-Gemeinde. Gleichzeitig steigt die Nachfrage nach alkoholfreien Bieren. Mit dem neuen Corona Cero präsentieren wir die perfekte Kombination von populärer Marke und erfrischendem Genuss ganz ohne Alkohol. Ein 100 Prozent natürliches Lifestyle-Getränk mit großem Potenzial, das dem zunehmenden Bedarf nach alkoholfreien Premium- Produkten gerecht wird – insbesondere in der jüngeren, trend- wie gesundheitsbewussten Zielgruppe“, sagt Michel Pepa, Country Director für Deutschland von Anheuser-Busch InBev. Corona Sunbrew 0.0% will first launch in Canada, with the winter launch carefully targeted for the time of year where most Canadians experience limited sunlight, making it ‘an ideal market to launch an innovation from a brand synonymous with the beach and celebrations outdoors’. The new brew (5% abv) would offer a “unique and vibrant taste profile” similar to one that “could be found in craft beer”, said BBG global brands marketing director Jessica McGeorge. No- and low-alcohol beers are made just like alcoholic beers, with water, yeast, hops and barley. Some use yeast strains that are naturally low in ABV, while others will remove the alcohol via various brewing techniques such as steam distillation or reverse osmosis. The name Kranebet comes from the cimbric word “kraneveta” that literally means “bitter grains”, the name given to the juniper plant by the Cimbrian population that used to live in the Italian pre-Alps.

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